As of 1 January 2022, a regulation of foreign made food products imported into China will enter into force.The key changes include the requirement to register all foreign made foods and labeling requirements to include for instance the registration number on the label of the inner and outer packaging.

It is key for all companies exporting food products to China to ensure that the registration process is completed in a timely manner. To familiarize yourself with the new laws and the main requirements, read the summary my colleagues Frank Pan and Tina Li from our Shanghai office prepared.